BREADS
turkish bread 4
garlic butter
grissini breadsticks 6
red bean dip
pita bread 5
haydari yoghurt dip
3 breads with 3 dips 10
3 taste platter
STARTERS
prawn crepe 14
garlic crème sauce, tomato puree G
merguez 14
morrocan spiced goat sausage, bean salad,
yoghurt dip
roast vegetable & mozzarella salad 12
slow roasted tomatoes, chargrilled veg, basil,
extra virgin, balsamic, black pepper G V
alaskan king crab salad 13
avocado, cucumber, cherry tom, greens,
sour cream dressing G 
stuffed squid 14
ground pork, coriander, peanut butter,
soy dipping sauce
crocodile spring rolls 14
crocodile tail, ginger, wombok,
chilli dipping sauce
caesar salad 13
with chicken add 2
pacific oysters
premium grade
natural ea 2.3
kilpatrick ea 2.4
capricornian "fire ice" oysters ea 2.6
SIDE ORDERS
side fries 6
wedges 7
steak sauces 2
prawn tomato sauce 6
side salad or veg 6
side potatoes 4
steamed rice 2
side caesar 6
G = Gluten Free
V = Vegetarian
= Lower Fat Content
|
|
MAIN COURSE
chicken ballotine 29
roasted boned maryland of chicken, ground pork,
veal & pistachio nut farce, tarragon, demiglace,
seasonal vegetables
braised pork hock 28
vegetable puree, spinach, gnocchi, chorizo, thyme,
chilli, broccolini 
herb crusted lamb 29
premium cut “eye of the loin” of lamb, lemon thyme,
garlic & dijon crust, vegetable medley 
reef fish fillet 28
grilled, with blood orange butter and seasonal vegetables G
or
panko crumb crusted with nuoc cham dipping sauce,
salad & fries
potato gnocchi 26
broccoli creme, almond meal, stilton cheese, parsley,
grilled capsicum V
madras curry beef 28
medium heat, traditional spices, steamed rice,
pappadams 
mushroom & asparagus chicken 29
chicken breast fillet, mozzarella, white wine crème sauce, vegetables
pork ribs 28
american style lean baby back ribs, garlic, chilli,
ginger, rum, BBQ baste G
filet mignon 30
beef tenderloin, bacon, poached mushroom, crouton,
demiglace, vegetables 
CHARGRILLS
rump steak 29
320gm msa certified 90 days grain fed
rib eye 29
300gm msa certified 90 days grain fed black angus
wagyu rump 35
280gm premium rump marble score 9+
wagyu striploin 36
280gm marble score 6-8
standing rib fillet 38
msa certified bone in rib eye 700-800gm
chargrills are served with a choice of seasonal
vegetable medley or
salad and fries and complimentary sauces,
pepper, mushroom, diane or prawns
with tomato & garlic G add 6
DESSERTS
cherry ripe pannacotta 9.90
cherry compote, chocolate shard, cream G
stuffed apple pie 9.90
cinnamon, raisins, almond meal, cream & ice cream
marscapone & maple syrup cheesecake 9.90
cream & ice cream
mille-feuille of fresh fruit 9.90
raspberry coulis, cream & ice cream
chocolate & macadamia nut pudding 9.90
cream & ice cream
strawberry alaska 9.90
baked meringue & strawberry ice cream dome,
strawberry coulis
chocolate crepe 9.90
double chocolate filling & chocolate sauce, ice cream
cheese selection 10.90
two cheeses with dried fruit |